FERMENTZ Best before 17/08/2022 Chocolate and nut cream 190g

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Chocolate and nut cream 190g, by FERMENTZ aka ZAKWSASOWNIA - Perfect for spreading on bread!

Artisanal vegan 70% cocoa cream chocolate from plantations in the San Martin region of Peru. Ideal for spreading on bread.

Nutritional values per 100g:

energy value    1914kj / 463kcal,

fats    41g,

of which saturated fatty acids    18g,

carbohydrates    14g,

of which sugars    9.8g,

protein    6.7g,

salt    0,06g

Pasta orzechów laskowych 35,7%, miazga kakaowa, syrop z agawy, olej kokosowy, substancje sĹ‚odzÄ…ce: erytrytol, tĹ‚uszcz kakaowy.Masa kakaowa min. 83%

ENG: Hazelnut paste 35.7%, cocoa pulp, agave syrup, coconut oil, sweeteners: erythritol, cocoa fat.Cocoa mass min. 83%

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