Purella Best before 01/10/2022 Lucuma BIO 40g

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Description

Purella Lucuma BIO (40g)



The golden powder of Lucuma (Pouteria Lucuma), a plant native to Peru, tastes sweet and pleasant. This fruit is also called "Inca gold". It is an interesting and natural alternative to sugar. It is also suitable for vegans and is naturally gluten-free. Powdered Lucuma is obtained by evaporating the water from the fruit and then grinding it into a fine powder. Country of origin: Peru.


- Lucuma is a source of zinc to help maintain healthy hair and nails, iron to help reduce fatigue and fatigue, and manganese to help protect cells from oxidative stress. Maintaining a healthy lifestyle and eating a balanced and varied diet is key to maintaining good health.

- Lucuma, like other superfoods, contains large amounts of antioxidants that fight free radicals in the body. The fruit is rich in vitamins and minerals, including zinc to regulate the thyroid gland, phosphorus and calcium to prevent osteoporosis and bone mineralization, vitamin B3 necessary for the proper functioning of the brain and nervous system, and iron, which is a component of hemoglobin.

- Lucuma is a good source of fiber that regulates the digestive system, prevents insulin spikes and ensures a feeling of fullness. Thanks to the content of beta carotene, the fruit cares for the health of the heart, preventing cardiovascular diseases and heart attacks. It also regulates the immune system. The plant has an anti-inflammatory effect and accelerates tissue regeneration and helps heal skin lesions. Lucuma with a low glycemic index is an excellent alternative to sugar. The powder gives the prepared desserts a sweet taste and at the same time does not cause sudden spikes in blood sugar.




Directions for use:

In Peru, the most popular dessert made of Lucuma is delicious ice cream. The powdered fruit goes perfectly with all desserts, cocktails and pastries. It can be added to jelly, pudding, yoghurt or cottage cheese instead of sugar, and sweeten porridge with it. Lucuma tastes like toffee with the addition of maple syrup. Lucuma is also worth trying as an addition to homemade ice cream. The product is suitable for vegans and is naturally gluten-free.

The recommended daily intake is 5 g.



Store in a dry, cool place. Protect from light.

Inci: 100% powdered organic Lucuma fruit.

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