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It has many health-promoting properties, tastes great and has a positive effect on the body. These vinegar are fermented in a small manufactory, in small batches. This keeps a bottle of live apple vinegar healthy, fragrant and fresh.
- supports the digestive and digestive systems
- has antibacterial and antifungal properties
- regulates blood glucose levels
- positive effect on intestinal peristalsis
- has a prebiotic effect
- reduces the harmful effects of free radicals - antioxidant properties.
Vinegar is made through a slow, natural fermentation process. It is unfiltered, unpasteurized, free from artificial colours or other unnecessary additives. As a result, we get an aromatic vinegar with a cloudy structure, smelling of Polish apples. It's 100% natural because it doesn't need to be improved! In addition, it is so delicious that it's hard to break away from it.
Pour 1-2 tablespoons of vinegar with water. It is best to drink on an empty stomach, half an hour before breakfast or before meals. Adding a teaspoon of honey to the mixture creates a health-promoting mixture that will be a great start to the day!
Note! Over time, sediment may appear at the bottom of the bottle and the mother of vinegar on top, these are natural phenomena.
Best before date: 12 months from the date of bottling. Vinegar can retain its properties up to 5 years after opening!
Expiry date: min. 3 months unless stated differently in the title or description
Ingredients: 100% vinegar from Polish apples of various varieties
On Orders Over £49* (Within England, Scotland, Wales, Northern Ireland)
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