The power of beetroot enclosed in a bottle of delicious beetroot drink, enhanced with celery, ginger and lemon!

Celery, ginger and lemon have been added to the traditional beetroot sourdough. It's a great boost of energy every morning. The beetroot sourdough with celery, ginger and lemon is so delicious that everyone is asking for a refill! 

Properties of beetroot sourdough with celery, ginger and lemon:

- a living pickle which, thanks to the long pickling process, retains the full properties of fresh vegetables

- 100% natural

- Vegan

- gluten-free

Dosage: 

The sourdough is recommended to drink daily, about half a glass at a time. Preferably on an empty stomach or before a meal. Drink cooled, or if you like - warm it to room temperature. Do not bring to the boil.

Storage: Store the sourdough in the fridge or pantry when you receive the package. Sourdough is a natural, living silage, so it may gas and foam. This is a good sign! Avoid shaking the bottle and keeping it warm. 

Expiry date: min. 3 months unless stated differently in the title or description

Woda źródlana, burak czerwony 35%, seler 5%, imbir 5%, cytryna 5%, czosnek, sól, ziele angielskie, liść laurowy.

ENG: Spring water, red beet 35%, celery 5%, ginger 5%, lemon 5%, garlic, salt, allspice, bay leaf.