Rye flakes 1kg, by TARGROCH - Perfect for breakfast!

Rye flakes are a source of phosphorus which helps maintain healthy bones and teeth. They contain magnesium, which contributes to the reduction of tiredness and fatigue, and iron, which helps in the proper production of red blood cells and hemoglobin.

The nutritional value of the product in 100 g

Energy value 1536 kJ / 364 kcal

Fat 3.2 g

- saturated fatty acids 0.89 g

Carbohydrates 71 g

- sugars 18.9 g

Fiber 11.6 g

Protein 6.9 g

Salt * 1.67 g

Phosphorus 302 mg

Magnesium 88 mg

Iron 2.7 mg

* The salt content is only due to the presence of naturally occurring sodium.

Information about allergens

The plant also packs: sesame, almonds, products containing gluten, various nuts.

Despite the best efforts, the presence of these raw materials in the product cannot be 100% ruled out.

Store in a dry and cool place in a tightly closed container.

Expiry date: min. 1 month unless stated differently in the title or description

Ingredients: Rye grain flakes