An excellent choice for those looking for natural products to support their health!

Kamchatka berry syrup is a natural product that is extracted from the fruit of the Kamchatka berry, also known as the ‘Kamchatka berry’. It is a unique fruit with a dark blue baar colour and is characterised by a high content of antioxidants, vitamins (especially vitamins C and E) and minerals that are beneficial to health.

Benefits of kamchatka berry syrup:

• Health properties - Kamchatka berry syrup is valued for its anti-inflammatory, antioxidant and immune system supporting properties. Thanks to its high vitamin C content, it can help fight colds and boost immunity.
• Supports the digestive system - Kamchatka berries have a soothing effect on the digestive system, improving digestive processes.
• Improves skin condition - Thanks to its antioxidant and vitamin content, the syrup can have a positive effect on the appearance of the skin, helping to fight the signs of ageing.

Kamchatka berry syrup can be used in a variety of ways:

For beverages - as an addition to tea, water, smoothies or cocktails.

For desserts - as a topping for ice cream, pancakes, waffles or yoghurt.

For marinades and sauces - it goes well as an ingredient in marinades for meats or as a topping for sauces.

Allergens: May contain traces of gluten, nuts, sesame, mustard and soya.

Store in a cool, dry place. 

Expiry date: min. 1 month unless stated differently in the title or description