Delicately roasted, unsalted. A delicious and healthy snack!

Cashews are sweet, slightly crunchy but delicately soft. This is how you can describe the taste and texture of these nuts, which surprise you with their kidney-like shape. Gentle roasting gives them something special in addition to their sweetness and crunchiness. They are hard to resist, especially when pressed in a packet.

Cashew nuts grow on a tree known as the western nancherry. The cashews are attached to the fruit of the nancherry tree, and the nuts are hidden in a shell that is shaped like... a claw.

Cashew nuts are a valuable source of protein and healthy fats. They give you energy, quickly reduce the feeling of hunger and, above all, provide your body with valuable ingredients, nutritional values and fatty acids. They have quite a high content of B vitamins (niacin 1.062 mg/100 g) as well as potassium and magnesium, thanks to which they support the functioning of the nervous system. In addition, cashews contain vitamin K (34.1 µg/100 g), which is involved in maintaining the correct concentration of clotting factors. Cashew nuts are also a source of phosphorus (for healthy bones and teeth) and zinc (for healthy hair, skin and nails and immune support). Cashew nuts are also a source of saturated, monounsaturated and polyunsaturated fatty acids. 

For whom: For all lovers of healthy snacks. They are an excellent product when we are exposed to stress and strenuous mental work. They are also popular with mothers-to-be. With the addition of fruit, they can serve as a great alternative for a second breakfast.

Taste: Fresh nutty taste and aroma.

Application: 

A daily serving of cashews should be around 15-30 g, or a maximum of one handful. Use them for sweet cravings. They can also be used to make cashew butter or cream. Powdered or chopped, they are a delicious addition to dishes - added to sauces, yoghurt or smoothies, they give an interesting nutty flavour.

Cashew nuts are ideal as:

- a sweet and crunchy snack,

- as an ingredient in pesto,

- as an addition to oatmeal,

- sprinkled on ice cream,

- an ingredient in cakes,

- peanut butter for spreading on pancakes,

- addition to salads.

Information for allergy sufferers: The product contains cashew nuts. May contain traces of nuts (peanuts, walnuts, hazelnuts, almonds, pistachios), sesame and mustard. Does not contain gluten. Does not contain gluten.

Almonds are best stored in a dry and cool place. Protect from light.

Nutritional values:

Expiry date: min. 1 month unless stated differently in the title or description