Be Raw Probio Cookie Caramel 18g
Be Raw Probio Cookie Caramel 18g
A delicious 'for once' snack with no added sugar, containing only naturally occurring sugars!
Probio Cookie is a new release of probiotic cookies. It is the only offering on the market that combines natural ingredients with the beneficial effects of a synbiotic. Each cookie is full of beneficial probiotic bacteria from the natural strain Bacillus coagualns GBI - 30, which will stimulate the immune system into action and, above all, help maintain the correct balance of the intestinal microflora. The addition of a prebiotic - chicory fibre - will nourish and guarantee the correct development of beneficial bacterial strains and improve the digestive tract.
Each cookie is prepared on the basis of natural ingredients of the highest quality. What's more, Probio Cookies are free of added sugar, palm oil and artificial ingredients. They are perfect as a snack that will not cause any remorse, as they are 100% natural and healthy. And above all, thanks to the probiotic bacteria, they will support the proper functioning of the digestive system.
The Probio Cookie Caramel with its intense caramel flavour is prepared on the basis of natural ingredients.
Expiry date: min. 1 month unless stated differently in the title or description
Nutritional value:
in 100g |
in 1 serving (18g) |
|
Energy value |
2161 kJ/ 524 kcal |
389 kJ/ 94 kcal |
Fat |
40 g |
7,1 g |
of which saturated fatty acids |
33 g |
5,9 g |
Carbohydrates |
17 g |
3,1 g |
of which sugars |
15 g |
2,7 g |
Fibre |
29 g |
5,3 g |
Protein |
9,4 g |
1,7 g |
Salt |
0,28 g |
0,05 g |
daktyle, wiórki kokosowe, mleko w proszku odtłuszczone, syrop daktylowy, migdały 6,4%, błonnik z akacji, komosa ryżowa ekspandowana, błonnik z łuski babki jajowatej, bakterie fermentacji kwasu mlekowego Bacillus Coagulans GBI-30 6086 (500 milionów jtk/porcję), naturalny aromat.
ENG: Dates, coconut shavings, skimmed milk powder, date syrup, almonds 6.4%, fibre from acacia, expanded quinoa, fibre from oatmeal husk, Bacillus Coagulans GBI-30 6086 lactic acid fermentation bacteria (500 million cfu/portion), natural flavouring.