Dates and peanuts are a combination that will delight not only fans of tasty snacks, but also active people!
The basis of the Peanut Cream Protein Balls is, of course, peanuts. They provide the balls with plenty of protein and, in combination with dates, give them a distinctive, delicious flavour.
The addition of dates and peanuts is a recipe for the perfect snack. The dates add sweetness to the Protein Balls and the nuts are a great source of protein, which makes our product not only tasty, but also rich in nutritional values that are valuable for both adults and children. An important feature of Protein Balls is the short and natural composition.
Dates are the base and unique ingredient in the balls, which combine everything together perfectly into one mass. Their properties have been appreciated for centuries, especially by the people of the Arab countries, who call them the bread of life. This is because the date fruit is rich in fibre that aids digestion, numerous vitamins (especially B3), minerals (especially potassium), as well as antioxidants and salicylates, which have anti-inflammatory and anti-coagulant properties. They are highly valued by active people, as dates are a treasure trove of simple sugars, a source of energy during intense exercise.
Peanuts are a valuable source of fat (mono- and polyunsaturated fatty acids) and vitamins and minerals, especially potassium. They are also the nuts with the highest protein content. These properties make them an ideal and key ingredient in our Protein Balls.
Pea protein contributes to the growth of muscle mass, supports its maintenance, and when consumed after training, it influences muscle recovery and can help to manage excessive appetite. Protein perfectly compliments regular exercise. In the form of tasty banana balls, you will consume them with a wide smile on your lips.
Nutritional values per 100g of product:
Energy value
|
1820 kJ / 434 kcal
|
Fat
|
19 g
|
saturated fat
|
4.8 g
|
Carbohydrates
|
42 g
|
of which sugars
|
34 g |
Fiber
|
3.4 g
|
Protein
|
23 g
|
Salt
|
<0.1 g
|
Expiry date: min. 1 month unless stated differently in the title or description
